See our entire Meeting & Meals schedule at the bottom of this page

One Great Meeting
after the other!!

Our next meeting will be here before you know it!

Thursday, November 10th

Join us as former NCC President Erik Pihl

talks about being part of Governor Jay Inslee’s

Trade and Study Mission to Norway, Finland

and Sweden in September. He'll talk about the

Mission and exciting new innovations coming

out of Norway and the region, including the

world’s first autonomous passenger ferry that

was launched by NTNU in Trondheim on

September 21st. 

$40 and you must RSVP by November 8th

After that, the price goes up to $45
 

And just in case you've forgotten (it happens), here are the meeting basics:

  • ​5:30-6:30 Social Hour

  • 6:30-8:30  Dinner, Program and Club Business

 

ON THE MENU:

Green Salad

Kumle with Sausage Lamb Shoulder

Ruta Stew

Roasted Carrots

Norwegian Apple Cake

Plus, there are vegan and gluten-free options if you let us know ahead of time.

Reserve your spot with the link and pre-pay, or make reservations and pay at the door. Remember, when you make reservations but don’t show up, it costs the club money.

RSVP TO ATTEND MEETING

At $40 per person, you can securely pre-pay below using PayPal.

This is a 2-step process:

1) First, click Submit to send us your information and then




2) make your payment by clicking Buy Now!

Thanks from NCC!

FOR THOSE WHO LIKE TO PLAN AHEAD...

Here's our meeting and meal schedule for the 2022-23 year!

Vegan and gluten-free options are available with advanced notice

January 12th

Green Salad
Meatballs
Boiled Potatoes
Gravy
Roasted Broccoli
Rice Pudding

February 9th Winter Ball

Green Salad
Filet Mignon w/King Crab Mushroom Risotto Roasted Broccolini
Raspberry Tiramisu

March 9th

Green Salad
Roasted Chicken Mashers & Gravy Roasted Brussels
Key Lime Pie

April 13th

Green Salad
Fish Cakes
Baked Potatoes Roasted Carrots
Strawberry Shortcake

May 11th

Green Salad
Baked Cod
Scalloped Potatoes Roasted Asparagus Flatbreads, Butter Apple Crisp & Ice Cream

June (TBD)

Pac Fish BBQ

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Anne-Lise Berger                   Katrina & Ivan Svasand

President                                 Co-Vice-Presidents

​​​ANNUAL EVENTS

 

 

17th of May Parade--Are you walking with NCC in the Syttende Mai Parade.  If you have to ask when, you're probably not.  Members gather at 65th and 15th at 3:30 and you must have a signed participation form.  If you need one, download one here, sign it and bring it along!

 

Fisherman's Night   This celebration of seafood and friendship is our annual December fund-raiser and main source of funds for the NCC Scholarship Fund.  It's also the night we announce the annual winner of the King Neptune Award, honoring a person who has greatly furthered the economic growth, well-being and recognition of the North Pacific fishing industry.

 

 

 

 

 

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Make your reservations by using the form below or call the lodge office

and reserve your spot (206) 783-1274.

Hope to see you there!

Best,

Erik G. Pihl              NCC President

Anne-Lise Berger     NCC Vice President